1:   A recently introduced crop i n India is
Options:
  1. groundnut
  2. soyabean
  3. guava
  4. cauliflower

Answer: Option 2

Explanation:

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2:   Pathogen variant is called
Options:
  1. variety
  2. breed
  3. strain
  4. all the above

Answer: Option 3

Explanation:

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3:   Ethylmethane sulphonate induces
Options:
  1. polyploidy
  2. haploidy
  3. mutations
  4. all the above

Answer: Option 3

Explanation:

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4:   Varieties developed in India through mutation breeding are
Options:
  1. over 200
  2. 147
  3. below hundred
  4. none of these

Answer: Option 1

Explanation:

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5:   Triticale has been developed through
Options:
  1. autopolyploidy
  2. haploidy
  3. allopolyploidy
  4. none of these

Answer: Option 3

Explanation:

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6:   Prolonged use of seeds of Lathyrus sativus causes a debilitating disorder due to presence of
Options:
  1. amygdalin
  2. cyanogenic glucosides
  3. neurotoxin
  4. all the above

Answer: Option 3

Explanation:

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7:   Antinutritional factor present in rapeseed and mustard oil cakes is
Options:
  1. glucosinolates
  2. cyanogenic glycosides
  3. lsoflavonoids
  4. cyanoalanine

Answer: Option 1

Explanation:

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8:   Saturated fatty acid that reduces oil quality is
Options:
  1. palmitic acid
  2. stearic acid
  3. erucic acid
  4. all of these

Answer: Option 3

Explanation:

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9:   Lysine rich maize variety is
Options:
  1. protina
  2. rattan
  3. shakti
  4. all of these

Answer: Option 4

Explanation:

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10:   Pulses usually lack amino acids
Options:
  1. methionine and tryptophan
  2. cysteine and methionine
  3. cysteine and tryptophan
  4. methionine

Answer: Option 2

Explanation:

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