Why are moulds contaminated cereal and grain products not fit for consumption?

Options :
  1. Because of their foul smell.
  2. Because of the presence of maximum protein and starch in them.
  3. Because of the presence of mycotoxin in them.
  4. Because of the presence of phycotoxin in them.


Answer and Explanation :-

Answer: Option 3

Explanation:

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